STUBBORNLY INDEPENDENT & BREWER OWNED • 2017 & 2018 OREGON BEER AWARDS BREWERY OF THE YEAR

THE BEER HERE
IS NEAR & DEAR

Glasses full of Baerlic Beer

Translating to ‘of barley’ in old english, bærlic reiterates the fundamental idea that all things, no matter how complex or involved, can always be traced backward to a single, simple core or point of view.

Our point of view comes from a belief that we are all in this together and that our actions shape our world – by being honest, we are approachable; by being consistent, we are trusted; by being considerate, we can sleep at night; and by choosing to keep it simple, we are able to do this really well.

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Year-Round Beers

DAD BEER

Pre-Prohibition Lager

Brewed with flaked corn reminiscent of your great great grandpappy's favorite chuggin' beer from the 1880s but with notes of ripe fruit, fresh spring flowers and a touch of citrus in a beer made for drinkin'!

Malts: Premium Pale and the Choicest Flaked Corn
Hops: Willamette & Cascade
Yeast: Imperial Pilgrimage
OG: 1.045
ABV: 4.8

PUNK ROCK TIME

IPA

Tropical, Fruity and Piney IPA with just enough angst to keep us determined. "This is not the time to be dismayed, this is punk rock time. This is what Joe Strummer trained you for." - Henry Rollins

Malts: Pils & Dex
Hops: Strata, Amarillo & Chinook
Yeast: Imperial Flagship
OG: 1.058
ABV: 6.2

Seasonal & Experimental Beers VIEW THE GRAVEYARD

GREEN MATTER

DOUBLE IPA

Easy on the bitterness an yuge on flavor and aroma. 6lbs of hops/bbl of El Dorado, Centennial & Columbus for notes of tropical fruit candy, resinous grapefruit and a fairly light dank top-note.

Malts: Weyermann Pils, Munich and Can Sugar
Hops: Centennial, El Dorado Columbus
Yeast: Imperial Juice
OG: 1.072
ABV: 8

FRUIT FIGHT

Passion Fruit vs. Mango

Fruit Fight is our ever-evolving series of sour ales pitting one fruit against another. What happens when you pit Passion Fruit against Mango?…Fruit Fight!! Let’s get tropical!

Malts: Pils, Wheat & Oats
Hops: Whatever's Lying Around
Yeast: Imperial Flagship
OG: 1.051
ABV: 5

ALTBIERIOR MOTIVES

ALTBIER

Our take on a classic Dusseldorf Altbier. Rich and bready malt without being too sweet and just the right amount of firm bitterness to bring you back for another. Prost!

Malts: Pils, Caramunich II & Black Barley
Hops: Sterling
Yeast: Imperial Flagship & Pilgrimmage
OG: 1.051
ABV: 5.5

NIGHT HOWLER

IMPERIAL STOUT

Beastly deep notes of bitter chocolate, charred bread and an epic depth of rich coffee. In the dead of night, darkness comes alive. The night howler wails death's lullaby…

Malts: Pale, Munich, Black, Midnight, Chocolate
Hops: aNugget & Cascade
Yeast: Imperial Flagship
OG: 1.083
ABV: 10.0

FUZZ BOX

HAZY IPA

An overpowered haze of pineapple, mango, stonefruit, watermelon, candy, juicy fruit, sticky pine, resinous pitch, earthy black tea, duff, must, heavy metal, punk rock and stomp box…in that order.

Malts: Weyermann Pils, Wheat, Oats
Hops: Idaho 7, El Dorado and Centennial
Yeast: Imperial Juice
OG: 1.060
ABV: 6.7

BLING BLANG

HAZY IPA

Hazy IPA with notes of grapefruit, resin & pine and a big top note of white wine, gooseberry and elderflower. "Bling Blang, hammer with my hammer, Zingo Zango, cutting with my saw" —Woody Guthrie

Malts: Weyermann Pils, Wheat, Rye and Oats
Hops: Blanc, Amarillo, Centennial and Simcoe
Yeast: Imperial Juice
OG: 1.060
ABV: 6.7

MILO

Oak Fermented Saison

A beautifully complex little beer we lovingly call Milo. Fermented in oak wine casks with our house saccharomyces saison yeast blend for a more expressive yeast character and a touch of oak dryness in the finish.

Malts: Pilsner & Rye
Hops: Sterling
Yeast: House Saison Blend
OG: 1.046
ABV: 6.2

SPRING BREAK SQUAD

RUSTIC PALE ALE

We collaborated with ABV Pub & Imperial Yeast for She Brew 2019! These badass beer women brewed up a rustic pale ale poppin' with notes of sauv blanc and spring lilies for a crushable and crisp beer.

Malts: Weyermann Pilsner and Wheat
Hops: Nugget, El Dorado, Strata & Nelson Sauvin
Yeast: Imperial Loki
OG: 1.052
ABV: 5.7

CHILL

HELLES-STYLE LAGER

With a delicate balance of rich malt flavor and spicy and floral hops, this beer is as cold as ICE and built for chillin! Fermented slow and low and condition'd for 5 weeks for maximum crispness.

Malts: Weyermann Pilsner and Acidulated
Hops: Oregon grown Liberty
Yeast: Imperial Pilgrimage
OG: 1.046
ABV: 4.5

CASK BEER FRIDAY

ROTATING

We got ahold of an authentic English beer engine and pour hand-pulled pints of special infusions, dry-hopped and classic English and American styles. New beer taps every Friday at 4pm.

Malts: It all depends.
Hops: Who really knows?
Yeast: Whatever is lying around.
OG: 1.0??
ABV: ???


VISIT ONE OF OUR TAPROOMS

TAPROOM & BREWERY

2235 SE 11th Ave in Southeast Portland
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HOURS OF OPERATION:
Mon – Thurs: 4-10; Fri: 2-11
Sat: Noon -11; Sun: Noon-10pm
*Minors are allowed until 9pm

FOOD:
We’re long on beers,  but please bring your own food or order in from area places.

SPECIAL EVENTS HOSTING:
Like to party? Like stainless steel? We can accommodate up to 45 people in our brewhouse. Catering is available! Please complete this request form.

BREWERY TOURS:
We will accommodate tours when we can so please ask. Expect a more regular tour schedule soon!

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BEERGARDEN & FOOD POD

6035 NE Halsey in Rose City Park
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HOURS OF OPERATION:
Open Noon-10pm Daily
*Minors allowed until 9pm

FOOD CARTS:
We’re proud to have 10 of the best food carts around for all your food needs!

Bing Mi Jianbing Chinese Crepes
La Arepa Venezualen Street Food
Hapa Ramen
Smaaken Waffle Sandwiches
Bam Pow Burgers
Namu Korean/Hawai’ian
Yaba Yabaa Falafel
Eat Well Vegetarian/Vegan
Flew The Coop Fried Chicken
The Dark Side Thai

 


NEW BEERS ALL THE TIME • PACKAGED BEER TO GO
BREWERY TOURS • HI-FIVES • THUMBS UP

BAERLIC BEERS OUT IN THE WILD

Unlike most breweries, we self-distribute our beer throughout the Portland metro area. That means that all the hard work of relationship building and maintenance (we love our accounts!), account management (staying organized) and beer delivery (actual heavy lifting) we do ourselves. We believe this keeps us more connected with the end consumer (you) and let’s us speak more clearly for ourselves. So, in addition to our taproom, you’ll find Baerlic beers at these Portland area bars, restaurants and other fine establishments.

WHAT THE HELL IS A BAERLIC?

Say bear-lick…like a bear licking the foam off a frosty mug. Etymologically, it’s an old-english adjective meaning “of barley.” As in there’s beer and then there’s baerlic beer! But feel free to use it whenever you want to describe something that you can’t get enough of. As in: “These waffles are baerlic!”

THE WHO’S WHO OF WHAT’S WHAT

Born out of an undying passion for the perfect pint of beer, Baerlic Brewing Company is a collaborative entity created by us, Ben Parsons and Richard Hall. After years of brewing on the small scale in a basement and winning numerous awards in amateur competitions all over the region, we decided that we should finally give in to the voices in our heads and move toward a small scale production brewery and taproom.

When we say The Beer Here Is Near And Dear, we mean it. We strive to work in as close a proximity as possible for all our ingredients, materials, vendors, supplies, and suppliers. And that allows us to absolutely love the beer that we brew.

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CONTACT US

VISIT OUR TAPROOMS

BAERLIC BREWING CO. & TAPROOM:
2235 SE 11th Avenue
Portland, OR 97214

Monday – Thursday: 4-10 (happy hour all day Tues)
Friday: 2-11
Saturday: Noon -11
Sunday: Noon-9

BAERLIC BREWING BEER HALL:
6035 NE Halsey St
Portland, OR 97213

Open daily Noon-10

GET AHOLD OF US

GENERAL INQUIRIES:
beer@baerlicbrewing.com
503-477-9418

SALES INQUIRIES:
sales@baerlicbrewing.com

EVENTS INQUIRIES:
Please complete this request form.

DONATION INQUIRIES:
Please complete this request form.

GET EMAIL UPDATES:
Please complete this short form.